Variety developed by Bill Jeffers. Would be in the process of stabilization.

Pink fruit of 150 to 250 grams of beefsteak type, round, slightly flattened at the poles, discrete ribbing in the upper part and more or less rounded shoulders.

Dense and juicy beef flesh. Good sweet flavor and perfectly balanced.

Plant with small development, moderately vigorous. Indeterminate to semi-determinate (personally indeterminate then semi-determinate due to lack of productivity).

Good production from mid-season to frost.