COSTOLUTO CATANESE
Italian cultivar. Small red fruit weighing 60 to 120 grams, round, flattened and more or less strongly ribbed.
Very old variety, already known in the 16th century, originating from Italy.
Small red fruit of 60 to 120 grams, round, flattened and more or less strongly ribbed on the upper 2/3 of the body. Flower with 7/8 sepals.
Fleshy, multi-located flesh, old tomato flavour.
Very large production in the second half of the season.
Caracteristics
| Caliber | Small to medium |
|---|---|
| Color | Red |
| Form | Flattened, Pleated |
| Earliness | Late |
| Climate | All |
| Foliage | Régular |
| Growing | Indeterminate |
| Height | + or - 1.8m |
| Origin | Italy |
