POLISH PASTEL
Australian origin. Fruit weighing 150 to 300 grams, pinkish yellow, elongated cylindrical to pear-shaped, ribbed.
Variety originating from Australia and developed by John Smarz, presented at SSE in 2003.
Fruit pinkish yellow, 150-300 grams, elongated cylindrical to piriform ribbed. Flower with 5/6 sepals, medium depression at peduncle attachment, trace of umbilicus in bulge.
Juicy, fleshy and dense flesh. Sweet and fruity flavour.
Large plant, regular foliage, indeterminate growth.
Caracteristics
| Caliber | Medium to big |
|---|---|
| Color | Bigarrée, Red |
| Form | Piriform, Renflée |
| Earliness | Late |
| Foliage | Régular |
| Climate | All |
| Growing | Indeterminate |
| Height | + or - 1.8m |
| Origin | Australia |
